Description
Delightful brownie bites shaped like cauldrons, topped with vibrant green frosting and candy decorations, perfect for Halloween festivities!
Ingredients
Scale
- 1 box of brownie mix
- 1/2 cup water
- 1/3 cup vegetable oil
- 2 large eggs
- Green frosting
- Candy eyeballs
- Chocolate sprinkles
- Mini cauldron candies or molds
Instructions
- Preheat the oven according to brownie mix instructions.
- Prepare the brownie mix by combining water, vegetable oil, and eggs in a mixing bowl. Stir until smoothly blended.
- Pour the brownie batter into mini cauldron-shaped molds or a mini muffin pan, filling each mold about two-thirds full. Bake according to package instructions.
- Allow the brownies to cool completely in the molds. Frost the tops with green frosting and decorate with candy eyeballs and chocolate sprinkles.
Notes
Store in an airtight container at room temperature for up to 3 days, or freeze for up to a month.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 8g
- Sodium: 120mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0.5g
- Protein: 1.5g
- Cholesterol: 0mg