Description
A creamy and delightful dessert that combines the nutty flavor of pistachios with a smooth texture, perfect for any occasion.
Ingredients
- Pistachio pudding mix
- Vanilla ice cream
- Whipped cream
- Graham cracker crust
- Milk
- Green food coloring (optional)
- Chopped pistachios (for garnish)
Instructions
- Combine the pistachio pudding mix and milk in a mixing bowl and whisk until well combined and slightly thickened.
- Fold in the vanilla ice cream until smooth. Add green food coloring if desired.
- Pour the mixture into the graham cracker crust and smooth the top.
- Chill in the refrigerator for at least 120 minutes until set.
- Top with whipped cream and garnish with chopped pistachios before serving.
Notes
Use high-quality pudding mix for the best flavor. You can experiment with ice cream flavors to create unique variations.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 19g
- Sodium: 220mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg