Description
Delightful sweet and crunchy bites combining chocolate, peanuts, and marshmallows, perfect for satisfying your sweet tooth.
Ingredients
Scale
- 2 cups unsalted peanuts
- 2 cups mini marshmallows
- 1 cup chocolate chips
- 1/4 cup butter
Instructions
- In a saucepan, melt the butter over low heat.
- Add the chocolate chips to the melted butter and stir until fully melted and smooth.
- Remove from heat and mix in the peanuts and mini marshmallows until well coated.
- Drop spoonfuls of the mixture onto a baking sheet lined with parchment paper.
- Let the clusters cool and harden before serving.
Notes
Store leftover clusters in an airtight container at room temperature for up to a week or refrigerate for about two weeks.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 10g
- Sodium: 100mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 10mg