Description
These Peach Sorbet Bars are a refreshing and healthy frozen treat bursting with sweet peach flavors, perfect for hot summer days.
Ingredients
Scale
- 4 ripe peaches, peeled and pitted
- 1 cup sugar
- 1 cup water
- 2 tablespoons lemon juice
Instructions
- Combine sugar and water in a saucepan over medium heat until sugar dissolves to create a simple syrup.
- Puree the peaches in a blender until smooth for the best flavor.
- Add the sugar syrup and lemon juice to the blender, and blend until combined.
- Pour the mixture into a shallow dish and freeze for about 2 hours, stirring every 30 minutes to break up ice crystals.
- Serve the bars cold after scooping into desired shapes.
Notes
Use the ripest peaches for the best flavor; can substitute with frozen peaches if necessary.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 80
- Sugar: 16g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg