Description
Easy and delicious no-bake chocolate peanut butter bars that combine creamy peanut butter and rich chocolate flavors, perfect for dessert or an afternoon snack.
Ingredients
Scale
- 240 g graham cracker crumbs
- 170 g unsalted butter, melted
- 185 g powdered sugar, sifted
- 310 g creamy peanut butter
Instructions
- In a large bowl, combine the graham cracker crumbs, melted butter, powdered sugar, and creamy peanut butter. Stir until well incorporated, ensuring there are no dry pockets.
- Transfer the mixture into a lined baking dish, and use a spatula or your hands to evenly press it into the bottom. Make sure it’s compact; this will help the bars hold together.
- Refrigerate the pressed mixture for at least 1 hour to set. This step is crucial for achieving the right texture.
- Once set, remove the mixture from the fridge and cut it into bars. Serve immediately or store for later!
Notes
Use high-quality peanut butter for the best flavor and sift the powdered sugar to avoid lumps. For a chocolatey twist, melt chocolate chips and pour it over the top before refrigeration.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 280
- Sugar: 12g
- Sodium: 150mg
- Fat: 16g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg