Description
This No-Bake Summer Berry Lasagna is a delightful dessert that captures the essence of summer, featuring layers of fluffy cream cheese and fresh berries.
Ingredients
Scale
- 12 oz. of cream cheese, softened
- 3/4 cup of powdered sugar
- 1 tsp vanillla extract
- 2 cups of whipped topping
- 1 package of graham crackers
- 2 cups of mixed summer berries (strawberries, blueberries, raspberries)
- 1/4 cup of berry jam or preserves
Instructions
- In a mixing bowl, combine softened cream cheese, powdered sugar, and vanilla extract until smooth.
- Gently fold in the whipped topping into the cream cheese mixture.
- In a 9×13 inch dish, layer graham crackers as your base. Spread a layer of the cream cheese mixture over the crackers, followed by mixed berries and berry jam.
- Repeat the layering process until all ingredients are used, ensuring the final layer is topped with berries. Cover and refrigerate for at least 4 hours.
Notes
Store in an airtight container in the refrigerator for up to 3 days. Enjoy within the first two days for the best taste.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 14g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg