Description
Succulent, juicy chicken thighs cooked to perfection in a Ninja Foodi, featuring a crispy skin and rich flavors.
Ingredients
Scale
- 6 chicken thighs
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
- 1 cup chicken broth
Instructions
- Season the chicken thighs with garlic powder, onion powder, paprika, salt, and pepper, coating them evenly.
- Set the Ninja Foodi to ‘Sear/Sauté’ mode, add olive oil, and sear the chicken thighs skin side down for 4-5 minutes until golden brown.
- Flip the chicken thighs, pour in the chicken broth, close the lid, and set to ‘Pressure Cook’ on high for 12 minutes.
- After cooking, carefully quick release the pressure and serve hot.
Notes
Pat the chicken dry before seasoning for better crispiness. Don’t skip the searing step to enhance flavor.
- Prep Time: 10
- Cook Time: 12
- Category: Main Course
- Method: Pressure Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 0g
- Sodium: 600mg
- Fat: 23g
- Saturated Fat: 6g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 27g
- Cholesterol: 110mg