Description
Deliciously fluffy interior with a crispy exterior, these Ninja Foodi Baked Potatoes are the perfect canvas for a variety of toppings.
Ingredients
Scale
- 4 medium-sized russet potatoes
- 1 tablespoon olive oil
- Salt and pepper
- Optional toppings: butter, sour cream, cheese, chives
Instructions
- Wash and scrub the potatoes thoroughly to remove any dirt. Pat them dry with a clean towel.
- Pierce each potato several times with a fork.
- Rub the potatoes with olive oil and sprinkle generously with salt and pepper.
- Place the potatoes in the Ninja Foodi basket. Set to air crisp at 400°F and cook for 35-40 minutes, turning halfway through.
- Remove the potatoes, allow to cool slightly, cut open, and load up with your favorite toppings.
Notes
For even cooking, choose uniform-sized potatoes. Don’t skip the piercing step to avoid potato explosions!
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 1g
- Sodium: 150mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 0mg