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Lemon Pie Milkshakes


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  • Author: jasmine
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A delightful blend of creamy, tangy flavors that capture the essence of a classic lemon pie in a refreshing drink.


Ingredients

Scale
  • 2 cups vanilla ice cream
  • 1 cup milk
  • 1/4 cup lemon juice
  • 1/4 cup lemon zest
  • 1/3 cup graham cracker crumbs
  • Whipped cream for topping
  • Lemon slices for garnish

Instructions

  1. In a blender, combine the vanilla ice cream, milk, lemon juice, and lemon zest. Blend until smooth.
  2. Add half of the graham cracker crumbs and pulse to combine.
  3. Pour the milkshake into glasses and top with whipped cream.
  4. Sprinkle the remaining graham cracker crumbs on top and add a lemon slice for garnish.
  5. Serve immediately and enjoy!

Notes

Best when fresh. Use fresh lemons for enhanced flavor. For a thicker milkshake, add more ice cream.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 360
  • Sugar: 31g
  • Sodium: 150mg
  • Fat: 16g
  • Saturated Fat: 10g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 47g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 40mg