Description
Quick and easy no-bake cookies made with wholesome ingredients for a guilt-free indulgence.
Ingredients
Scale
- 1 cup rolled oats
- 1/2 cup natural peanut butter
- 1/4 cup honey or maple syrup
- 1/4 cup unsweetened cocoa powder
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions
- In a mixing bowl, combine the rolled oats, peanut butter, honey (or maple syrup), cocoa powder, vanilla extract, and a pinch of salt.
- Stir until well combined and a sticky dough forms.
- Scoop out tablespoon-sized portions and form them into balls or flatten them into cookie shapes.
- Place the cookies on a baking sheet lined with parchment paper.
- Refrigerate for at least 30 minutes to set.
- Once set, enjoy your healthy no bake cookies!
Notes
Store cookies in an airtight container in the refrigerator for up to a week, or freeze for up to three months. For added crunch, consider mixing in chopped nuts or seeds.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 100
- Sugar: 4g
- Sodium: 30mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg