Description
Crispy Waffle Bombs are a delightful twist on traditional waffles, perfect for breakfast or dessert with a gooey center filled with chocolate, marshmallows, and fresh strawberries.
Ingredients
- Waffle batter (homemade or store-bought)
- Marshmallows
- Chocolate (e.g., chocolate chips or bars)
- Strawberries (sliced)
- Butter (for cooking)
Instructions
- Preheat your waffle maker according to the manufacturer’s instructions.
- Prepare the waffle batter in a mixing bowl according to your desired recipe or package instructions.
- Assemble the waffle bomb with a small amount of batter, then add marshmallows, chocolate, and strawberries.
- Cover the filling with more batter and cook in the waffle maker for 5-8 minutes until golden brown.
- Serve and enjoy, allowing it to cool for a minute before slicing into the gooey center.
Notes
Serve with maple syrup, powdered sugar, or whipped cream. Leftovers can be stored in an airtight container for up to 2 days.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Breakfast
- Method: Waffle making
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 10g
- Sodium: 350mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 20mg