Description
Deliciously creamy and crunchy chicken pinwheels perfect for any gathering.
Ingredients
Scale
- 2 cups cooked shredded chicken
- 8 oz cream cheese, softened
- 1/2 cup ranch dressing
- 1/2 cup cooked bacon, chopped
- 1 cup shredded cheddar cheese
- 1/4 cup green onions, chopped
- 4 large tortillas
Instructions
- In a large bowl, combine the shredded chicken, cream cheese, ranch dressing, bacon, cheddar cheese, and green onions. Mix well until all ingredients are combined for a smooth filling.
- Lay out a tortilla on a clean surface and spread a portion of the chicken mixture evenly over it.
- Carefully roll the tortilla tightly from one end to the other, ensuring the filling stays inside.
- Slice each rolled tortilla into pinwheels, about 1 to 1.5 inches thick, and arrange on a serving platter.
Notes
Best served chilled or at room temperature. Pair with ranch dressing or your favorite dip.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 pinwheel
- Calories: 250
- Sugar: 2g
- Sodium: 680mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 16g
- Cholesterol: 45mg