Description
Quick and easy no-bake cookie dough protein balls that make for a nutritious snack or post-workout treat.
Ingredients
Scale
- 1 cup almond flour
- 1/2 cup protein powder
- 1/4 cup nut butter (such as almond or peanut butter)
- 1/4 cup honey or maple syrup
- 1 tsp vanilla extract
- 1/4 tsp salt
- 1/2 cup chocolate chips
Instructions
- In a large mixing bowl, combine almond flour, protein powder, nut butter, honey or maple syrup, vanilla extract, and salt.
- Use a spatula or your hands to mix the ingredients thoroughly until a dough forms.
- Gently fold in the chocolate chips, ensuring they are evenly distributed throughout the dough.
- Roll the mixture into bite-sized balls and place them on a baking sheet lined with parchment paper.
- Refrigerate for at least 30 minutes before enjoying.
Notes
Store in an airtight container in the refrigerator for up to a week, or freeze for up to three months.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 150
- Sugar: 5g
- Sodium: 30mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 0mg