Description
Delightful clusters of fresh strawberries coated in creamy yogurt and rich chocolate. A nutritious treat perfect for snacks, desserts, or parties.
Ingredients
Scale
- 1 cup strawberries, hulled
- 1 cup yogurt (Greek or regular)
- 1 cup chocolate chips (dark or milk)
- Sprinkles or crushed nuts (optional)
Instructions
- Line a baking sheet with parchment paper to prevent sticking.
- Dip each strawberry into yogurt, placing it on the prepared baking sheet.
- Melt the chocolate chips in a microwave or double boiler until smooth.
- Drizzle or dip the yogurt-covered strawberries into the melted chocolate.
- Sprinkle with optional toppings like sprinkles or crushed nuts.
- Freeze until set, about 30 minutes.
- Remove from the freezer and enjoy your homemade clusters!
Notes
Store in an airtight container in the freezer for up to a month. Separate layers with parchment paper to prevent sticking.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 14g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 5mg