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Chocolate Chip Cookie Dough Protein Balls


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  • Author: jasmine
  • Total Time: 10 minutes
  • Yield: 12 balls 1x
  • Diet: Vegan

Description

Delightful no-bake protein balls that satisfy your sweet tooth while keeping health goals in check, perfect for pre- or post-workout.


Ingredients

Scale
  • 1 cup oats
  • 1/2 cup almond flour
  • 1/4 cup chocolate protein powder
  • 1/4 cup almond butter
  • 1/4 cup honey (or maple syrup)
  • 1 teaspoon vanilla extract
  • Pinch of salt
  • 1/2 cup mini chocolate chips

Instructions

  1. In a large bowl, combine oats, almond flour, and chocolate protein powder.
  2. Add almond butter, honey, vanilla extract, and salt; mix until fully combined.
  3. Gently fold in mini chocolate chips.
  4. Scoop small portions and roll them into balls, placing them on a baking sheet.
  5. Refrigerate for 30 minutes to firm up.

Notes

Store in an airtight container in the refrigerator for up to one week or freeze for up to three months.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snacks
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 ball
  • Calories: 150
  • Sugar: 6g
  • Sodium: 75mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 0mg