Description
Delightful dessert bars that combine caramel, chocolate, and graham crackers for a perfect balance of flavors.
Ingredients
Scale
- 2 cups crushed graham crackers
- 1 cup unsalted butter, melted
- 1 cup brown sugar
- 1 cup sweetened condensed milk
- 2 cups chocolate chips
- 1 cup chopped nuts (optional)
- 1 cup caramel sauce
Instructions
- Preheat the oven to 350°F (175°C). Grease a 9×13 inch baking dish.
- In a large bowl, combine crushed graham crackers and melted butter. Press the mixture into the bottom of the baking dish.
- In a saucepan, combine brown sugar and sweetened condensed milk over medium heat. Stir until sugar dissolves, then pour over the crust.
- Sprinkle chocolate chips and nuts on top, then drizzle with caramel sauce. Bake for 25-30 minutes until bubbly and golden brown. Allow to cool before cutting into bars.
Notes
Optional to use flavored nuts for added taste. Adjust caramel for sweetness.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 320
- Sugar: 24g
- Sodium: 130mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg