Description
Recreate Burger King’s iconic Hershey Pie at home with this easy recipe that features rich chocolate flavors and creamy textures.
Ingredients
Scale
- 1 pre-baked pie crust
- 1 cup heavy cream
- 1 cup powdered sugar
- 1 cup chocolate pudding mix
- 2 cups milk
- 1/2 cup crushed chocolate cookies
- 1/4 cup chocolate chips
- Whipped cream for topping
Instructions
- In a mixing bowl, whip the heavy cream and powdered sugar until stiff peaks form.
- In another bowl, combine the chocolate pudding mix with milk. Stir until the mixture thickens.
- Gently fold the whipped cream into the pudding mixture until fully combined.
- Spread half of the chocolate pudding mixture into the pre-baked pie crust. Sprinkle the crushed chocolate cookies over the pudding layer. Pour the remaining pudding mixture on top and smooth it out.
- Top the pie with whipped cream and sprinkle chocolate chips.
- Refrigerate for at least 4 hours to set before serving.
- Serve chilled and enjoy!
Notes
For a richer flavor, consider using dark chocolate pudding mix. This pie tastes even better after 24 hours in the fridge as the flavors meld.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 22g
- Sodium: 160mg
- Fat: 17g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg