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Bourbon Milk Punch


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  • Author: jasmine
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Diet: N/A

Description

A creamy and indulgent cocktail blending bourbon, milk, and a hint of spice, perfect for gatherings and cozy evenings.


Ingredients

Scale
  • 2 ounces bourbon
  • 1 ounce simple syrup
  • 1 ounce milk
  • 1 ounce heavy cream
  • 1/2 teaspoon vanilla extract
  • Ground nutmeg for garnish

Instructions

  1. In a shaker, combine bourbon, simple syrup, milk, heavy cream, and vanilla extract with ice.
  2. Shake well until chilled to meld the flavors.
  3. Strain the mixture into a glass over ice.
  4. Garnish with ground nutmeg.
  5. Serve immediately and enjoy.

Notes

For a refreshing drink, chill the bourbon, milk, and cream in advance. Adjust sweetness to taste.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Cocktail
  • Method: Shaking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 310
  • Sugar: 8g
  • Sodium: 30mg
  • Fat: 23g
  • Saturated Fat: 14g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 70mg